Vollrath 72060 6 lb. Seamless Stainless Steel Bread Loaf Pan - 10 3/8 inch x 5 3/8 inch x 4 inch
Product Details
Bake fresh bread and pound cake in this Vollrath 2060 6 lb. 10" x 6" x 4" stainless steel loaf pan.
Thanks to its simple design and durable construction, this loaf pan is a versatile addition to your restaurant, bakery, or cafe. Perfect for baking yeast breads and quick breads, you can also use this pan for meatloaf, cake, and custard!
NSF Certified
This item is certified by NSF to applicable standards.
Made in America
This item was made in the United States of America.
Oven Safe
This item can withstand high heat applications and is safe for oven use in food service.
Hand Wash Only
To preserve quality, this item should only be hand-washed and sanitized.
"I have nothing but good things to say for this pan. It is made of extremely high quality and it bakes a great, albeit huge, loaf every single time. Highly recommend!"
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Durable Construction
Made of 18/8, 2-gauge stainless steel, this loaf pan is designed to withstand repeated use in your busy commercial kitchen. The stainless steel material is non-porous so it won't retain flavors and it's less susceptible to scratches. Plus, its 6 lb. capacity is perfect for larger bread loaves and cakes.
Easy to Clean
Thanks to the coved corners, this pan is easy to clean so you can quickly wash and reuse this pan throughout the day.
Rectangular Shape
The rectangular shape is great for baking loaves of bread and cake ready for slicing so you can serve uniform pieces of bread and dessert.
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