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UAE-based HORECA supplier · Sharjah warehouse UAE-wide delivery Dubai · Sharjah · Abu Dhabi Send an enquiry

Blast chillers bring cooked food down through the danger zone quickly, for safe cook-chill and better food quality.

In this range

  • Reach-in blast chillers
  • Shock freezers
  • Roll-in blast chillers for trolleys

Cook-chill made safe

Chilling cooked food from 70 °C to 3 °C within 90 minutes is the usual HACCP target; a blast chiller makes it routine.

Bait Al Diafa supplies hotels, restaurants, cafés and caterers from our warehouse in Sharjah, with delivery to Dubai, Abu Dhabi and across the UAE. Need help choosing? Send us an enquiry or message us on WhatsApp. You can also browse all Refrigeration.

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