Gobel 11 3/4 inch x 1 1/2 inch Tin-Plated Long Mini Loaf Pan 119410

Streamline your bakery or catering operation with efficiency and ease using this Gobel 11 3/4" x 1 1/2" tin-plated long mini loaf pan. Ideal for baking long, narrow loaves of bread, this pan creates a squared edge perfect for white sandwich bread, seedy whole grain bread, or even sweet quick breads such as banana or pumpkin bread. The durable, tin-plated construction expertly conducts heat to guarantee a thorough bake with superior color and texture in every loaf.

This loaf pan features a springform mechanism that opens the tin after baking for effortless removal of even your most delicate breads. A removeable base allows the contents to easily lift from the pan or to slide out from the bottom. Plus, the base catches excess grease for quick disposal, making it the perfect pan for preparing saucy beef meatloaf, fat-studded pork terrine, or creamy chicken liver pate in addition to traditional breads. Even use it to build long, elaborately layered fruit tarts with crisp shortbread crust for an elegant presentation perfect for your pastry case. Craft eye-catching sweet and savory dishes for your menu using this tin-plated loaf pan.

Overall Dimensions:
Length: 11 3/4"
Width: 1 1/2"
Depth: 2 3/8"