EMPERO GAS TANDOORI OVEN - EMP.TDR.01

The EMPERO GAS TANDOORI OVEN - EMP.TDR.01 is a traditional roasting oven. Dimensions 71.5 × 94.5 × 122.5 cm; weight 90 kg.

Specifications

• Weight: 90 kg
• Dimensions: 71.5 × 94.5 × 122.5 cm
• Material: stainless steel
• Brand: Empero
• Model code: EMP.TDR.01

Who it suits

For Arabic, Yemeni, Indian and Pakistani restaurants, hotels and caterers.

Common questions

Traditional roasting ovens
Mandi, lamb, tandoor and charcoal ovens roast whole lamb, chicken, rice dishes and bread the traditional way, with the smoky, slow-cooked finish Gulf and South Asian menus are built on.

What connection does it need?
A gas supply fitted by a certified installer, under a ventilated extraction hood; confirm LPG or natural gas when ordering so the jets match.

What does it cook?
Whole lamb, chicken and mandi rice, or tandoori bread and meats, depending on the model.

Does it need extraction?
Yes; gas and charcoal ovens need an extraction hood and a safe, ventilated position.

How is it cleaned?
Let it cool, remove ash and fat, and clean racks and trays after each service.

Bait Al Diafa is a UAE HORECA supplier based in Sharjah, supplying commercial kitchen, bakery, refrigeration and coffee equipment to restaurants, hotels, cafés, bakeries and caterers across Dubai, Sharjah, Abu Dhabi and the wider UAE.