Electric Fryer - FE30 T - MEC

The MEC FE30 T is a floor-standing electric fryer built around a single 30-litre well, rated 15 kW on a three-phase supply. The capacity matters more than the power figure: 30 litres of oil holds its temperature when a full basket of frozen product goes in, which is what keeps a lunch rush moving instead of stalling while the oil recovers.

Specifications

• Model: FE30 T, MEC, made in Italy
• Capacity: 30 litres, single well
• Power: 15 kW, three-phase
• Type: floor-standing
• Controls: thermostatic
• Product code: 10203008

Who it suits

A 30-litre well is sized for sustained service rather than occasional frying. Restaurants running chips or fried chicken through a defined lunch and dinner peak get the most from it, as do hotel kitchens where one fryer serves several outlets. A cafe frying a dozen portions a day is better served by a smaller counter-top unit; the oil cost alone makes a 30-litre well hard to justify at that volume.

Common questions

What electrical supply does the FE30 T need?
It requires a three-phase supply at 15 kW. Single-phase installation is not possible, so confirm your kitchen has three-phase available before ordering.

How much oil does it hold?
The well holds 30 litres. Plan filtration and oil changes around that volume when budgeting running costs.

Is it suitable for continuous frying?
Yes. The 30-litre oil mass and 15 kW element are specified for continuous service, so temperature recovery between baskets stays short under load.

Does it stand on the floor or on a counter?
It is a floor-standing unit and is designed to sit in a cooking line alongside ranges and griddles of matching height.

Bait Al Diafa is a UAE HORECA supplier based in Sharjah, supplying commercial frying and cooking equipment to restaurants, hotels, cloud kitchens and catering companies across Dubai, Sharjah, Abu Dhabi and the wider UAE.