Commercial Hot Mobile Bain-marie (EMP.MBLB.02)

An Empero hot mobile bain-marie, model EMP.MBLB.02, holding 3 x GN 1/1 with electric thermostatic control, lockable wheels and a stainless body, at 1.75 kW, 1185 x 705 x 850 mm and 45 kg. Lockable wheels matter: a mobile hot unit must stay put once positioned at a buffet.

Specifications

• Capacity: 3 x GN 1/1
• Control: electric, thermostatic
• Mobility: wheels with locks
• Body: stainless steel
• Power: 1.75 kW
• Dimensions: 1185 x 705 x 850 mm
• Weight: 45 kg
• Model: EMP.MBLB.02
• Brand: Empero
• Origin: Turkey

Who it suits

For hotel buffets, banqueting and catering where hot food is served away from the kitchen. Probe the food during service, since hot holding is a food-safety control, not just a setting.

Common questions

Why lockable wheels?
A mobile unit must stay fixed once positioned beside guests.

How many dishes does it hold?
Three GN 1/1 pans, or more in smaller fractions.

What power does it need?
1.75 kW.

How should temperature be checked?
With a probe in the food, not by the dial.

Bait Al Diafa is a UAE HORECA supplier based in Sharjah, supplying commercial food preparation, ice cream, refrigeration and bakery equipment to restaurants, hotels, cafés, bakeries and catering companies across Dubai, Sharjah, Abu Dhabi and the wider UAE.