1-Tank Fryer with Cabinet

The 1-Tank Fryer with Cabinet is a commercial fryer. Power 15.5kW; size 310*250*130mm,1 basket;310*130*130mm; capacity 17L-20L; dimensions 400*900*850+120mm Fry Basket; weight 61kg Oil.

Specifications

• Dimension: 400*900*850+120mm Fry Basket
• Size: 310*250*130mm,1 basket;310*130*130mm
• Power: 15.5kW
• Net Weight: 61kg Oil
• Tank Capacity: 17L-20L

Who it suits

For restaurants, fast-food outlets, hotels and caterers.

Common questions

Commercial fryers
Fryers are rated by oil capacity and recovery: the faster oil returns to temperature, the crisper each batch. Twin tanks let you separate fish from fries and allergens.

What power supply does it need?
The maker rates it at 15.5kW; confirm the supply with your electrician before installation.

How often should the oil be changed?
When it darkens, smokes or tastes off; filter it daily to make it last longer.

What temperature is used for frying?
Most frying is done at 170 to 180 °C; do not overload the basket, which drops the temperature.

How is it cleaned?
Drain and boil out the tank regularly with fryer cleaner, and wipe down daily.

Bait Al Diafa is a UAE HORECA supplier based in Sharjah, supplying commercial kitchen, bakery, refrigeration and coffee equipment to restaurants, hotels, cafés, bakeries and caterers across Dubai, Sharjah, Abu Dhabi and the wider UAE.