معقم الخضار والفواكه للاستخدام المهني

The Vegetables & Fruit Sanitizer for Professional Usage is a Sanitec fruit and vegetable sanitiser in a 5-litre container. It sanitises fruit, vegetables and salad leaves after washing, reducing bacteria before food is served raw. Dilution: 1 - 3%.

Specifications

• Capacity: 5 Liters
• Dilution: 1 - 3%
• Brand: Sanitec
• Origin: Italy

Who it suits

For restaurant and hotel kitchens, bakeries, cafés, catering units and food factories.

Common questions

Kitchen chemicals: the right product for each job
Commercial kitchens in the UAE are inspected on cleaning and sanitising, so each job needs its product: a degreaser for hoods, grills and floors, a dishwashing detergent and rinse aid for the machine, a manual detergent for the pot wash, and a food-safe sanitiser for prep surfaces. Dose by measure, not by eye; overdosing wastes product and leaves residue.

How much do I dilute it?
The maker's dilution is 1 - 3%: the stronger end for heavy soiling, the weaker for routine cleaning. Measure it; more product does not clean better and leaves residue.

How is it used?
Dilute as directed, soak the washed produce for the stated time, then rinse with clean water unless the label says otherwise.

Why sanitise produce?
Raw salads and fruit are served without cooking, so washing and sanitising is the kill step.

How should it be stored?
Closed, upright, out of direct sun and out of reach of children, in its original labelled container.

Bait Al Diafa is a UAE HORECA supplier based in Sharjah, supplying janitorial, waste management and cleaning equipment to hotels, restaurants, offices, malls, schools and facilities teams across Dubai, Sharjah, Abu Dhabi and the wider UAE.