فرن حمل حراري Tecnoeka بحقن البخار بأربع صوانٍ 3.4 كيلوواط

The Tecnoeka EKF416NT Convection Oven With Steam Injection is designed for bakeries, cafes, and kitchens needing compact electric cooking with steam support. Made in Italy with stainless steel in a silver finish, it combines durability with easy maintenance. Its dimensions are 784 (W) x 752 (D) x 634 (H) mm, making it efficient for commercial spaces.

This oven fits 4 trays sized 400 x 600 mm with 73 mm spacing, allowing consistent batch preparation. It offers 4 cooking stages for programmed sequences, supporting varied recipes with accuracy. Operating on a 1 phase, 220 / 230 V connection with 3.4 kW power, it is designed for reliable daily use at 50–60 Hz frequency.

The temperature range of 50 °C to 260 °C covers diverse cooking needs, while steam humidification provides flexibility for bakery and foodservice applications. Digital controls with a clear display make operation simple and precise, supporting adjustments across temperature, time, and cooking modes.

With 99 programs, the oven helps streamline repeat cooking tasks, increasing kitchen efficiency. Certified with a 90-day warranty, this commercial Tecnoeka unit combines Italian engineering, steam capability, and space-efficient design in one reliable solution.