زجاجة صلصة بالضغط بيضاء

The Squeezing Bottle White is a squeeze bottle.

Who it suits

For restaurants, cafés, hotels and caterers.

Common questions

Salt, pepper and table condiments
Shakers, mills, cruets and squeeze bottles put seasoning and sauces on the table or the pass in neat, controlled portions.

How is it refilled?
Unscrew or lift the top, refill and wipe the thread so the cap closes cleanly.

How is it cleaned?
Wash in warm soapy water and dry fully before refilling, especially salt shakers, which clog if damp.

Where is it used?
Restaurant tables, cafés, buffets and passes.

How should it be stored?
Clean, dry and closed, away from steam.

How full should it be?
Fill shakers and mills about three-quarters so they pour and grind freely; top up bottles before service.

Bait Al Diafa is a UAE HORECA supplier based in Sharjah, supplying kitchen tools, tableware, glassware and hotel supplies to restaurants, hotels, cafés, bakeries and caterers across Dubai, Sharjah, Abu Dhabi and the wider UAE.