آلة آيس كريم سوفت بنكهتين ومزيج

A Gelmatic countertop gravity-fed soft ice cream machine in 2+1 twin twist with touch-screen control, 27 litres an hour, air cooling, 2 x 1.7-litre cylinders and 2 x 11-litre hoppers, at 2.6 kW on 220–230 V, 530 x 774 x 850 mm and 185 kg. It is the counter version of the BV250GR.

Specifications

• Configuration: 2 + 1 twin twist
• Feed: gravity
• Format: countertop
• Control: touch screen
• Output: 27 litres per hour
• Cooling: air
• Freezing cylinders: 2 x 1.7 litres
• Hoppers: 2 x 11 litres
• Power: 2.6 kW, 220–230 V, 50 Hz
• Dimensions: 530 x 774 x 850 mm
• Weight: 185 kg
• Brand: Gelmatic
• Origin: Italy

Who it suits

For cafés and restaurants serving soft serve at a counter on single-phase power. At 185 kg the counter must be strong enough to carry it.

Common questions

Gravity-fed or pump-fed soft serve?
Gravity-fed machines let mix fall into the freezing cylinder under its own weight. They are simpler, with fewer parts to clean each night, but give lower overrun. Pump-fed machines force air into the mix for higher overrun, which means lighter product and more servings per litre, at the cost of more cleaning. Choose pump-fed for volume and gravity for simplicity.

Can any counter take it?
At 185 kg, confirm the counter structure.

How much does it produce?
About 27 litres an hour.

Does it need three-phase?
No, single phase.

Countertop or floor model?
This is the countertop; the BV250GR is the floor version.

Bait Al Diafa is a UAE HORECA supplier based in Sharjah, supplying commercial food preparation, ice cream, refrigeration and bakery equipment to restaurants, hotels, cafés, bakeries and catering companies across Dubai, Sharjah, Abu Dhabi and the wider UAE.