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An Alto-Shaam Vector multi-cook oven with two individually controlled chambers taking 2/3 GN or half-size sheet pans, programmable touch-screen controls and a ventless catalytic converter, at 5360/6430 W on 230 V, 533 x 942 x 724 mm and 96 kg. Two independent chambers let two different products cook at different temperatures at the same time.

Specifications

• Chambers: 2, individually controlled
• Capacity: 2 x 2/3 GN or half-size sheet pan
• Control: programmable touch screen
• Ventilation: ventless, catalytic converter
• Power: 5360 / 6430 W, 230 V, 50/60 Hz
• Dimensions: 533 x 942 x 724 mm
• Weight: 96 kg
• Brand: Alto-Shaam
• Origin: USA

Who it suits

For cafés, hotel lounges, airport and mall outlets serving hot food where a canopy cannot be installed. The catalytic converter handles grease-laden vapour, which is what makes ventless operation possible. Confirm ventless suitability against local requirements for your menu.

Common questions

What do two chambers allow?
Two products at different temperatures and times at once, such as a pastry and a protein.

How is it ventless?
A catalytic converter breaks down grease-laden vapour. Confirm local requirements for your menu.

What pans does it take?
2/3 GN or half-size sheet pans per chamber.

What supply does it need?
230 V at 5360 or 6430 W depending on configuration.

Bait Al Diafa is a UAE HORECA supplier based in Sharjah, supplying commercial ovens, cooking ranges and bakery equipment to restaurants, hotels, bakeries, cloud kitchens and catering companies across Dubai, Sharjah, Abu Dhabi and the wider UAE.