آلة صنع الثلج Manitowoc بإنتاج 57 كغ يومياً بقدرة 550 واط

The Manitowoc UYP0140A-251 Undercounter Ice Maker is an efficient solution designed for commercial kitchens, cafes, bars, and hospitality operations requiring reliable ice production. Made in the United States of America from stainless steel with a sleek silver finish, it produces diced cube ice. This commercial ice maker operates with electronic controls for easy operation management. It delivers a 24-hour production capacity of 57 kg for high-volume use.

An ice storage capacity of 23 kg supports continuous operation. The unit uses R-134a refrigerant and features an air-cooled system for reliable operation. It connects to a 9.53 mm water inlet and 13 mm drain outlet, drawing from a potable water supply. Operating at 550 W, 230 V, 50 Hz, single-phase, the unit connects easily to most electrical setups. It handles water temperatures from 10 to 32°C and maintains optimal ice quality in ambient temperatures ranging from 2 to 43°C.

Measuring 38.1 cm (W) x 61 cm (D) x 87.6 cm (H), this commercial undercounter ice maker comes with an adjustable leg height of 114–152 mm. It functions efficiently with water pressure between 20 and 80 psi, consuming 45 L of water per 100 kg of ice. Certified by NSF and CE, the unit complies with hygiene and safety standards and is backed by a 3-year warranty.