ملقط لنزع شوك السمك 11 سم

Fish bone tweezers, 11 cm, for pulling pin bones from fillets.

Specifications

• Length: 11 cm

Who it suits

Restaurant kitchens and plating stations.

Common questions

Tongs
Tongs keep hands away from heat and food. Colour-coded handles keep tools for different foods apart; a common scheme is red for raw meat, blue for raw fish, yellow for cooked meat, green for salad and fruit, brown for vegetables and white for dairy and bakery.

Which length?
Short tongs for plating and service, long ones for grills, fryers and deep pans.

How are they cleaned?
Dishwasher or hot soapy water; keep separate tongs for raw and cooked food.

Bait Al Diafa is a UAE HORECA supplier based in Sharjah, supplying kitchen tools and smallwares to restaurants, hotels, cafés, bakeries and caterers across Dubai, Sharjah, Abu Dhabi and the wider UAE.