محمصة قهوة تجارية

The Commercial Coffee Roaster is a coffee roaster. Capacity 50 kg; dimensions 2000 × 3000 × 1600 mm.

Specifications

• Capacity: 50 kg
• Dimensions: 2000 × 3000 × 1600 mm

Who it suits

For roasteries, specialty cafés, coffee shops and training rooms.

Common questions

Coffee roasters
A roaster turns green beans into roasted coffee: shop roasters handle a few kilos a batch, so a café or roastery can roast fresh, profile its own blends and control freshness.

Does it need ventilation?
Yes; roasting releases smoke and chaff, so it needs an exhaust duct to outside and a chaff collector kept clean.

How is it cleaned?
Empty the chaff after every roast, and clean the drum, cooling tray and exhaust regularly to prevent fires.

How is it maintained?
Clean it daily as the manual sets out and book preventive servicing, which keeps it efficient and protects the warranty.

Bait Al Diafa is a UAE HORECA supplier based in Sharjah, supplying commercial kitchen, bakery, refrigeration and coffee equipment to restaurants, hotels, cafés, bakeries and caterers across Dubai, Sharjah, Abu Dhabi and the wider UAE.