غسالة صحون بسير ناقل COMERSA مع مجفف 1500 من اليمين إلى اليسار

A Comersa OBK1500 conveyor dishwasher with dryer, running right to left, washing 100 racks or 1,650 plates an hour with 50 x 50 cm racks, 55–60°C wash and 80–85°C rinse, at 47 kW on 400 V 3NPE, 2050 x 800 x 1880 mm. The built-in dryer sends racks out ready to stack.

Specifications

• Direction: right to left
• Capacity: 100 racks / 1,650 plates per hour
• Rack: 50 x 50 cm
• Temperatures: wash 55–60°C, rinse 80–85°C
• Dryer: integrated
• Power: 47 kW, 400 V 3NPE
• Dimensions: 2050 x 800 x 1880 mm
• Brand: Comersa
• Origin: Europe

Who it suits

For large hotels, hospitals and institutional kitchens. At 47 kW it needs a major electrical supply and extraction.

Common questions

Undercounter, hood or conveyor dishwasher?
Undercounter machines suit bars and small cafés. Hood-type machines take racks at standing height and handle most restaurants. Conveyor machines pull racks through continuously and suit hotels, canteens and banqueting. Size by racks per hour at your busiest service, not the average. The final rinse at 80–90°C is what sanitises.

Why a dryer?
Racks leave dry, so they can be stacked or reused at once.

What supply does it need?
400 V 3NPE at 47 kW.

Does direction matter?
Yes, it must suit your dish room flow.

How many racks an hour?
About 100.

Bait Al Diafa is a UAE HORECA supplier based in Sharjah, supplying commercial kitchen, food preparation, warewashing and laundry equipment to restaurants, hotels, butchers, cafés and catering companies across Dubai, Sharjah, Abu Dhabi and the wider UAE.